We make our buttercream from scratch daily. Buttercream includes butter, confectioner's sugar, salt, real vanilla and almond extracts and milk products. We recommend 16 oz of buttercream for a 6" cake. This will allow for plenty of frosting to cover your cake. Get as creative as you like! Extra frosting can be saved for months if refrigerated for cookies, another cake project or just spoons!*
*Colors are approximations and may vary.