Blogology — cupcake decorating

Go Ganache! Pour, Frost, Pipe or Fill with it!

Go Ganache! Pour, Frost, Pipe or Fill with it!

Don't be intimidated by ganache just because it sounds fancy. With a little practice, the right ingredients and preparation, ganache is easy to work with and an absolutely decadent addition to any baked good!  Download a printable recipe. Chocolate Ganache: 16oz Semi-sweet chocolate
 chips 8 oz whipping cream Milk Chocolate Ganache: 20 oz Milk Chocolate 8 oz whipping cream White Chocolate Ganache Recipe: 20-24 oz White Chocolate 8 oz whipping cream   Preparation: Both methods below work well but for speed and simplicity, the microwave is a winner. #1: Microwave Combine chocolate and cream in a heatproof bowl
. Microwave on...

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Back-to-School Fun With Sweetology

Back-to-School Fun With Sweetology

It’s that time of year again—sending kids back to school with their lunch boxes, homework, and heap of school supplies that seem to keep building up as the year goes on. We know how difficult it can be to get caught up in our day-to-day lives and forget to take a little time to have some fun and enjoy ourselves. Summer is short in St. Louis, but that doesn’t mean the upcoming school year won’t be any less exciting. We are eager to announce that the after-school decorating sessions are here! Wednesdays, from 3:30-5:30 p.m. for kids ages 8 and...

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